1
USER MANUAL2-POUND BREAD MAKER RHBM-15001
CONTENTS
IMPORTANT SAFEGUARDS .....................................2
KNOW YOUR BREAD MAKER . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3
INTRODUCTION TO THE CONTROL PANEL . . . . . . . . . . . . . . . . . . 4-6
KEEP WARM FUNCTION ........................................6
AUTOMATIC DISPENSER FUNCTION . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
MEMORY ........................................................6
OPERATING ENVIRONMENT ....................................6
WARNING DISPLAY .............................................7
FOR THE FIRST USE ............................................7
HOW TO MAKE BREAD .......................................7-8
SPECIAL INTRODUCTION .....................................8-9
CLEANING AND MAINTENANCE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
INTRODUCTION TO BREAD’S INGREDIENTS . . . . . . . . . . . . . . . . 9-11
MEASURING INGREDIENTS .................................11-12
BREAD MAKER COOKBOOK ...............................12-14
TROUBLE SHOOTING .......................................15-18
SPECIFICATIONS ...............................................19
Terms of Use | Privacy Policy | DMCA Policy
2006-2021 Rsmanuals.com